TERRUÑO NAYARITA • MEXICO (ORGANIC)

Grown in the soil of an extinct volcano, Terruño Nayarita farmers take great pride in their coffee, cultivated from native heirloom trees. This certified all-women produced microlot from the community of La Yerba draws from eleven women-owned farms and unsurprisingly has the highest cupping scores of the region's offerings.

Full-bodied, sweet and with notes of chocolate and ripe fruit, this coffee is arguably the best in Mexico, and one of our favorites from around the world.